Wonderful
This pan makes baking and frosting a 9 x 13-inch cake so much easier. I liked mine so much that I purchased two more to give as gifts.
Love It
I love being able to bake a cake, frost it and serve it on the same pan. I no longer have to worry if all the cake will come out of the pan or if it will crack. This pan is also wonderful for crumb crusts and bar cookies. The pan is expensive, but I totally love it! I’d like to get a second one. I recently made Mississippi Mud Brownies and Peaches and Cream Bars for a party. Both are gooey messy and hard to serve. If I had two of these pans serving wouldn’t have been a problem at all!
Think and Fragile
This springform pan is very thin and fragile, only the base is sturdy. Easily dented. It is not worth paying $55.95 for it.
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